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Baking Free™ All Purpose Flour

The same product you’ve loved since 2009, now with a new name. Since 2009, Baking Free™ All Purpose Flour has made it easy for you to enjoy all your favorite foods with a delicious cup-for-cup replacement of wheat-based white flour.  It includes several critical ingredients other flours leave out and even comes in a money-saving five-pound […]

Maple Oat Granola–Yum!

I have a confession–I had never made granola before!  I always felt that what I bought was OK, but when I couldn’t find the one we really liked, I had to settle for some ingredients that I just didn’t like.  Finally, one day recently, I ran across this easy recipe that sounded delicious and I […]

Sausage and Cheese Breakfast Squares

Summer is here in full force.  The kids are out of school but still have lots of activities that keep them busy and in need of a quick, healthy breakfast so they can get outside as soon as possible.  I have found that these breakfast squares are a hit with them, and I appreciate that […]

Double Chocolate Slice & Bake Cookies

This is an old standby recipe that I have adapted to be gluten-free because I cannot imagine my life without these cookies!  First of all, my mother always said that if a recipe used oats in any form, it was healthier than a recipe without oats.  I believe some of those “old wives tales” have […]

Imposible Taco Pie–Delicious for Dinner

I make this very easy taco pie often for my family because they really, really like the taste.  It is easy to make and I can even do all the preparation and baking in the cooler summer mornings and just heat it for dinner if it gets too hot to cook.  This week we are […]

Orange Freezer Cake–Tastes Like a Creamsicle and Gluten-Free!

It’s hot, it’s simmer and it’s Father’s Day.  What better way to celebrate than to make a freezer cake that tastes like and orange creamsicle?  Some of our best memories come from summers long ago and the creamy, cold treat of a frozen creamsicle is one of those everyone in my family enjoys.  This recipe […]

Pineapple Upside Down Cake–A Summer Memory

For some reason, pineapple recipes always remind me of things my mother baked for us in the spring and summer.  I thought it was because of the pineapple rings she would put on ham for Easter dinner or the ambrosia that was always served at wedding or baby showers or graduations.  It doesn’t really make […]

Sweet or Savory? Always the question!

It is always the dilemma in my house when I get ready to bake.  The kids always opt for something sweet–cookies, desserts or breads.  All are good for snacks in the summer for them.  The adults often want something savory.  I find I don’t crave to eat as much if the offering is savory.  That […]

I’m back! And I’m sorry to have been gone for so long!

Last spring I decided to take a short break, which turned into a whole year.  Of course, I still baked gluten-free for my friends and family, but I just didn’t get around to posting on my blog.  How I’ve missed it!  So now I’m back and ready to be more responsible and post regularly. I […]

Taking a Break

I have accomplished what I set out to do.  I have 170 kitchen-tested, gluten-free recipes on this blog.  I am going to take a break from gf baking for a while.  My waistline will approve as so often I bake goodies.   I hope you find gluten-free recipes to celebrate your special days in these […]

Honey Graham Cracker Redux

Just as I did in preparation for Thanksgiving through New Years Day, I bake somethings to be ready for the busy Spring into Summer seasons.  This year the first thing I am doing is to bake 3 or 4 batches of graham crackers.  It is so convenient to have my homemade, gluten-free graham crackers for […]