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Step 1
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| Heat oven to 350 degrees F. Prepare cupcake tin by using liners. |
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Step 2
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Combine flour, sugar, baking powder, baking soda, coffee if using in a large bowl. Mix together.
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Step 3
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| Add eggs, milk, chips and melted butter. Stir to combine well. |
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Step 4
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| Spoon into muffin tins. I filled mine 2/3 full to have larger muffins with muffin tops. I made 12 muffins. If you want smaller ones only fill about half. Top with sugar crystals to make a crunchy top (optional). |
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Step 5
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| Bake 18-20 minutes or until a toothpick inserted in the center comes out clean. Cool in tin for about 10 minutes. Serve warm or at room temperature. |
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